Chef Linda Szarkowski

Linda Szarkowski is a graduate of the internationally renowned Living Light Culinary Arts Institute, where she received  her certification as a Raw Culinary Arts Associate Chef and Instructor. Linda is passionate about sharing the living foods lifestyle with others and now teaches raw culinary arts classes in Chicago.

Linda has had a life-long interest in healthy foods and has loved preparing them for family and friends. When she discovered the raw and living foods lifestyle many years ago, she discovered a whole new world of culinary delights and an outlet for her creativity. She is currently a raw food chef at the award-winning Chicago Diner.

Chef Linda’s resources and tools can help you prepare and eat delicious REAL foods — fresh, organic, vegetarian, and maximally raw — the food your body was designed to assimilate. We offer group classes, products, personalized training, and private chef services.