All-American Living Foods

The Raw Diet doesn't have to mean living on salads, veggies, and fruit. The comfort food fare in this class will satisfy even the heartiest appetite.

In All American Living Foods you will learn:

-How to grow sprouts, wheatgrass, and sunflower greens--living foods rich in enzymes, protein, and nutrients.

-Using a dehydrator to make burgers out of sunflower seeds & veggies, bacon out of eggplant, bread and “fried” onions

-How to make non-dairy milk, cheese and whipped cream

-How to make a cake from left-over almond-pulp

Menu: Green Leafy Sprouts, Wheatgrass and Sunflower Greens, Sprout Salad with Tomato Basil Dressing, Chocolate Milk, Bacon Cheeseburgers on Garden Onion Bread with “fried” Onions, Strawberry Shortcake with Whipped Cream

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