Dehydrating Class Description

Learn how to make gluten-free, raw bread, crackers, tortillas & cookies! You’ll never miss those old flour, preservative & sugar-filled products when you know how to create your own health-filled “unbaked” goods ~ the basis for an unlimited array of healthy meals.

In Dehydrating you will learn:

-How to make bread ~ which you can have on hand for a quick, easy & delicious raw meal in 5 minutes or less

-How to use the same quick and easy recipe base in different ways to turn your dough into a wide variety of "un-baked" treats ~ crackers, bread or pizza

-How to make authentic-tasting corn tortillas

-How to make fresh, vibrant wraps

-How to store your un-baked goods (and have them ready anytime!)

Menu: Sunflower Almond Bread, Garden Onion Bread, Pizza Flax Crackers, Corn Tortillas, Mango-Coconut Wraps, Oatmeal Cookies

CLASS DETAILS AND REGISTRATION

Saturday, July 31st
10:00AM - 1:00PM
Price: $65

Where: Linda's Home in Roger Park (exact address given after registration)

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